Breakfast and Midnight Noodle Soup

 

Every dish was elaborately wrapped with thin plastic film or capped with a plastic lid.

Hotel lodgers had to wear plastic gloves while taking dishes from food counters back to each table.

It seemed to be against the environmental protection movement.

But the ways of eating food at a hotel were well considered to avoid COVID-19 or at least to reduce risks of infection the disease.

The hotel served Chinese noodle soup to lodgers who wanted it at midnight.

I Have Dinner at a Nasu Resort Hotel

 

Delicious dinner with as much alcohol as I could drink, hot spring bath, wonderful furniture, beautiful natural environment,, and else.

I could not be satisfied more at the hotel stay.

I Go to Nasu Resort Hotel

My wife and I stayed in a local hotel for one night the other day.

The name of the hotel is "Wellness Forest Nasu": it located just next to golf courses.

The hotel had European as well as Balinese-style rooms furnished with corresponding antique furniture.

The local government, Tochigi Prefecture subsidized us ten thousands yen for one night hotel stay.

The subsidy was aiming at helping traveling businesses which were in the recession hit by covid-19.